Danny’s Signature Beef Curry
Rendang may be the most well-known Malaysian curry, but Chef Danny has poured his 30 years of culinary experience into crafting this beauty of a challenger. The beef flank is infused with the aroma of the carefully balanced blend of spices, cooked till it reaches that perfect point where it is meltingly tender yet satisfyingly meaty. Personally, I think rendang has lost its crown – try it for yourself and let us know what you think!
Each portion of beef curry will come with a portion of rice
Out of stock
- Nuts (specifically candle nuts)
Shelf Life and Refrigeration
Please refrigerate immediately on receipt of delivery
Consume within 48 hours of delivery